Archives
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Chili Relleno Bake
1/2 lb. Ground Beef 1/2 lb. Pork Sausage 1 cup chopped Onion 2 cloves minced Garlic 2 (4 oz.) cans whole Green Chilies 2 cups shredded Cheddar Cheese 4 Eggs 1/4 cup Flour 1 1/2 cups milk 1/2 tsp. Salt 1 tsp. Tabasco Sauce Brown meats, onion, and garlic together. Drain fat. Spray 9×9 baking [...]
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Cheesy Corn Dip
1 (8oz) container sour cream 3/4 cup mayo 3/4 tsp. ground cumin 3 (11oz) cans mexicorn, drained 2 1/2 cups shredded cheddar cheese 1 (7oz) can diced green chiles 2/3 cup sliced green onions Combine sour cream, mayo and cumin in medium bowl, stir in mexicorn,cheese, green chilis and onions. Serve with tortilla chips. From: [...]
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Mexican Egg Casserole
Great for Breakfast! You can prepare this the night before if you wish. Serves a crowd.
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Southwestern Chili Dip
1 (8 oz.) pkg. shredded Cheese 1 cup Mayo 1 (4 1/2 oz.) can ripe olives 1/4 tsp. Garlic Powder 1 medium Tomato 1/4 cup sliced Green Onion 1 (4 oz.) can chipped Green Chilies Stir together cheese, mayo, half of the olives, peppers and garlic powder. Spread into 9 inch pie plate and bake [...]