Archives
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Cracker Basket
This recipe makes an edible bowl to serve the crackers in!
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Corn Bread Stuffing
This is a great gluten-free stuffing recipe that can be made a day ahead of time. Depending on the size of your turkey, you will probably have enough stuffing leftover for a casserole dish on the side.
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Sour Dough Bread
I always get great compliments on this bread. It makes 2 loaves, so you can keep one and give one as a gift. I like to eat it with apricot preserves. Please note – this is something that requires planning ahead.
Nov 23rd, 2009 | Filed under Breads, Debbie's Favorites -
Beefy Jalapeno Cornbread
You can make a meal off this cornbread recipe – filled with meat, cheese, corn and more! No flour makes this a great gluten-free recipe.
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Jalapeno Corn Bread
Add some extra fire to boring corn bread. This recipe not only adds jalapenos, but for extra flavor and texture, it has creamed corn, bacon, and cheddar cheese.
Aug 25th, 2009 | Filed under Breads