Tag Archives: basil
Chicken & Wild Rice Casserole
10-oz. container refrigerated Alfredo sauce 1/2 cup milk 2 1/2 cups wild rice, cooked per package instructions 2 cups cooked chicken, cubed 1 cup frozen peas 1/3 cup roasted red sweet peppers, chopped 1 Tbs. fresh basil 1 cup soft … Continue reading
Minestrone Soup
1 Onion 1 clove Garlic 1 Tbsp. Oil 3 1/2 cups Chicken Broth 16 oz. can Tomatoes 1/2 tsp. dried Basil 1/2 tsp. dried Oregano Pepper 3/4 cup raw Macaroni 1 can Kidney Beans 10 oz. pkg. frozen cut Green … Continue reading
Wild Game
We eat A LOT of wild game at our house, and I am always looking for something new. Here are two of our favorites. – Submitted by Sandy Continue reading
Marinated Cherry Tomatoes
4 cups cherry tomatoes, halved 1/4 cup olive oil or vegetable oil 3 tablespoons cider vinegar 1 teaspoon dried parsley 1 teaspoon dried basil 1 teaspoon dried oregano 1/2 teaspoon salt 1 1/2 teaspoons white sugar (or more, if you … Continue reading
Fresh Basil Pesto
We always have more basil than we can eat in our herb garden, so this recipe helps keep it from going to waste. Make the pest and freeze it in ice cube trays to add to pasta later. Continue reading
Asparagus with Mushrooms
A side dish of asparagus spears, cooked with mushrooms, almonds, butter & basil. Continue reading
Italian Seasoning
How often has a recipe called for Italian Seasoning, and you don’t have anything in the spice cabinet that is called that? Well here are the ingredients that you can use to make your own Italian Seasoning – basil, marjoram, oregan and sage. This recipe just tells you how much. Continue reading
