Archives
-
Dr. Pepper Cake
2 cans dark sweet cherries, pitted and drained, syrup reserved 3/4 C. reserved cherry syrup 1/4 C. Dr. Pepper® (not diet) 1 (3 oz.) box cherry gelatin 1/8 tsp. almond extract 1 (18.25 oz.) box yellow cake mix 1 (3 oz.) box cherry gelatin 1/2 C. vegetable oil 3/4 C. Dr. Pepper® (not diet) 4 [...]
Nov 23rd, 2009 | Filed under Cakes, Debbie's Favorites -
Raspberry Cheesecake Bars
Crust: 1/2 cup butter, softened 1/3 cup sugar 1 1/2 cups all-purpose flour Topping: 3 (8-ounce) packages cream cheese, softened 1 cup sugar 2 tablespoons cornstarch 3 eggs 3/4 teaspoon almond extract 1 cup fresh or frozen red raspberries 1/4 cup sliced almonds Heat oven to 350°F. Combine butter and 1/3 cup sugar in large [...]
Oct 25th, 2009 | Filed under Cookies & Bars