My recipe is quick and simple since it requires no baking or slicing of fresh strawberries. I use frozen ones in plastic containers already sweetened and pick up the angel food cake from the Wal-Mart bakery. You’ll also need strawberry flavored Cool Whip.

Let the berries and Cool Whip thaw. Then in a pretty see-through bowl I put a layer of angel food cake which I have torn into pieces then a layer of strawberries and then a layer of cool whip. I keep doing that until I use up everything, being sure to keep enough Cool Whip to cover the top completely.

I usually use 2 Cool Whips and 1 large frozen strawberry container.

From Nora