Hot Spiced Apple Cider

1 gallon jug of non-alcoholic apple cider
1 cup frozen orange juice concentrate
2 tsp. each of cinnamon, nutmeg, & ginger
1 tsp. ground cloves (or 2 tsp. whole)
2 cups cranberry juice cocktail (optional)

Pour cider into a large pot or crock pot. Heat to simmer. Add remaining ingredients and stir well.

Simmer for at least a half hour. Serve in mugs garnished with a cinnamon stick.

From Kim’s Recipe Collection
You can add more or less of the spices, according to your own preference.

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