1 boneless chicken breast per person
Set oven to 350 degrees.
Spray baking dish with pan spray.
Layer chicken breasts in baking dish and sprinkle with salt, pepper and thyme to taste. I usually go light on the salt and heavy on the thyme.
Bake at 350 degrees for about 40 minutes, turning once half-way through. Should be golden brown on top.
If chicken starts to look too dry, you can baste it with butter.