Category: Methods

Turkey, Sausage and White Bean Soup

A great, but simple way to use leftover Thanksgiving turkey, and perfect for a cold weather meal. Continue reading

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Candy Corn Cookies

candycorncookies

These cookies resemble the candy corn that is so popular around Halloween. Continue reading

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Apple Dip

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8 oz. cream cheese 1/4 cup brown sugar 1 tsp. vanilla Soften cream cheese and blend in the brown sugar and vanilla until creamy. You can use a fork to blend the ingredients, but using a mixer will help to … Continue reading

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Grilled Cheese Burgers

1 egg 1/2 cup quick oats 1/3 cup finely diced onion 1/2 cup chopped fresh spinach 1 lb ground beef 1/2 cup tbsp shredded Cheddar cheese Salt and pepper to taste 4 hamburger buns 2 large tomatoes, sliced 1 avocado, … Continue reading

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Grilled Pork Tenderloin w/ Peach Honey Mustard Sauce

1/2 medium peach, peeled 2 tablespoons spicy brown mustard 1 tablespoon honey 1 tablespoon brown sugar 1 teaspoon salt 1/2 teaspoon pepper 1/8 teaspoon cayenne pepper 1 pork tenderloin (3/4 pound) small amount of oil for grill Place the peach, … Continue reading

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Sweet & Spicy Grilled Chicken

2 tablespoons brown sugar 1 tablespoon paprika 2 teaspoons onion powder 1-1/2 teaspoons salt 1 teaspoon chili powder 6 boneless skinless chicken breast halves (6 ounces each) Combine the first five ingredients; rub over chicken. Using long-handled tongs, moisten a … Continue reading

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Frito Pie

This is a great light lunch when you don’t have a lot of time to prepare a big meal. Kids will love it! Continue reading

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Berry French Toast Casserole

This wonderful, fruity, breakfast casserole can be partially prepared the night before. Continue reading

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Irish Potato Casserole

8 medium Irish or white potatoes, thinly sliced 1 tsp. salt 1/2 tsp. pepper 1 onion, sliced 1 10 3/4 oz. can cream of mushroom soup, undiluted 1 1/2 cups milk Place half of potatoes in lightly greased 12×8 inch … Continue reading

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Pineapple Pork Chop Casserole

1 16 oz. can crushed pineapple, drained but reserve some liquid 6-8 pork chops Salt and pepper to taste 2-3 potatoes, sliced 8-10 strips of bacon or slices of Canadian bacon Spray casserole dish with non-stick cooking spray. Spread bottom … Continue reading

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