Category: Cuisine

Irish Lamb Chop Stew

Worth the little extra work, I’m told. Continue reading

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Irish Potato Casserole

8 medium Irish or white potatoes, thinly sliced 1 tsp. salt 1/2 tsp. pepper 1 onion, sliced 1 10 3/4 oz. can cream of mushroom soup, undiluted 1 1/2 cups milk Place half of potatoes in lightly greased 12×8 inch … Continue reading

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Chinese Pork Casserole

2 lbs. pork, cut in bite-sized pieces (I use pork steaks, but you can use pork roast or pork chops) 1 green pepper, chopped 2 onions, chopped 1 cup celery, chopped 1 can water chestnuts, sliced 1 can sliced mushrooms … Continue reading

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Chili Noodle Casserole

1 1/2 lbs. ground beef 1/2 cup chopped onion 3 stalks celery, chopped 1 (15 oz.) can chili 1 (14.5 oz.) can peeled and diced tomatoes with juice 1/4 cup taco sauce 1 (15 oz.) can corn 1 (8 oz.) … Continue reading

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Southwestern Chicken Garden Casserole

10-oz. package frozen spinach, thawed 3 small yellow summer squash, thinly sliced 1 red bell pepper, cut into 1/2-inch pieces 1 yellow onion, thinly sliced 2 Tbs. peanut oil 3 cups cooked chicken, cubed or shredded 12 small corn tortillas, … Continue reading

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Creamy Southwestern Chicken Casserole

Very similar to King Ranch Chicken . . . very simple to put together and yummy to eat. Spice it up as much or as little as you like. Continue reading

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Sweet & Sour Chicken and Rice Casserole

1 lb. chicken tenders or chicken breasts, cut in bite-size pieces 1 8-oz. can pineapple chunks, drained and juice reserved 1 cup uncooked rice 2 carrots, thinly sliced 1 green bell pepper, cut into small pieces 1 large onion, chopped … Continue reading

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Southwestern Chicken & Rice Casserole

1 lb. chicken, cooked and cubed 3 cups rice, cooked according to package directions 16 oz. sour cream 1/2 lb. shredded Monterey Jack or Cheddar cheese 1 4-oz. can green chilies, chopped Parmesan cheese black olives for garnish (optional) Spray … Continue reading

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Mexican Chicken & Potato Casserole

1 32-oz. pkg. frozen diced hash browns, thawed 1/2 med. onion, chopped 1 4-oz. can chopped green chilies, drained 1 jalapeno pepper, diced 1 cup frozen whole kernel corn 1 cup black beans, rinsed and drained 1/2 cup red bell … Continue reading

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Black Bean Chicken with Rice

This is an easy southwestern-style dish to make, and it’s eye-appealing, as well. Continue reading

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