ChiggerBytes

1 Onion 1 clove Garlic 1 Tbsp. Oil 3 1/2 cups Chicken Broth 16 oz. can Tomatoes 1/2 tsp. dried Basil 1/2 tsp. dried Oregano Pepper 3/4 cup raw Macaroni 1 can Kidney Beans 10 oz. pkg. frozen cut Green Beans, thawed Chop onion, mince garlic. In a soup pot, heat oil on medium. Add [...]

2 1/2 cups Flour 1 Tbsp. Baking Powder 1/2 tsp. Salt 1/2 cup Shortening 7 Tbsp. Milk dash Pepper Rich Stock from Cooking Chicken. Sift flour, baking powder, salt and pepper together several times. Cut in shortening until mixture looks mealy. Add milk one Tbsp. at a time. Roll dough on floured board about 1/8 [...]

3 med. Potatoes, peeled 1 med. Onion, minced 1 cup Water 2 Bouillon Cubes 3 cups Milk 10 oz. pkg. frozen Corn 2 Tbsp. Flour 1 1/2 cups shredded Cheese 1 Tbsp. Parsley 1 Tbsp. Salt Cook potatoes, onion, water, bouillon and salt. Bring to boil. Reduce heat, cover and simmer 10 minutes. Stir in [...]

A great recipe to add warmth to cool days. It’s great with a salad or sandwich, but can be served as a main course on it’s own.