ChiggerBytes

These cookies are made using a pizzelle iron, which is similar to a waffle iron. You can also roll these cookies up into cones for ice cream.

This recipe is very easy and doesn’t take long. I used a whole bag of peanut butter cups and just cut the pizza into squares so it would go further. Makes one big cookie. Enjoy!

1 cup butter, softened 1 1/2 cups white sugar 1 teaspoon vanilla extract 1 egg yolk 1 egg 1/2 cup Irish cream liqueur 4 cups all-purpose flour 1/2 teaspoon salt 1 tablespoon baking powder Cream together butter and sugar until fluffy. Beat in vanilla and egg yolk until combined, then beat in egg until smooth. [...]

These are wonderful sugar cookies – so light and they melt in your mouth!

Crust: 1/2 cup butter, softened 1/3 cup sugar 1 1/2 cups all-purpose flour Topping: 3 (8-ounce) packages cream cheese, softened 1 cup sugar 2 tablespoons cornstarch 3 eggs 3/4 teaspoon almond extract 1 cup fresh or frozen red raspberries 1/4 cup sliced almonds Heat oven to 350°F. Combine butter and 1/3 cup sugar in large [...]

1 1/3 cups all-purpose flour 3/4 cup cocoa powder 1/2 teaspoon baking powder 1/4 teaspoon salt 1 2/3 cups granulated sugar 3/4 cup (1 1/2 sticks) butter or margarine, melted 2 tablespoons water 2 large eggs 2 teaspoons vanilla extract 3/4 cup chopped nuts, (optional) PREHEAT oven to 350º F. Grease 13 x 9-inch baking [...]

A cookie that contains no flour! You’ll be surprised at how good these are. They’re great for those who cannot eat wheat.

A very easy chocolate biscotti recipe with chocolate chips and nuts.

Chocolate lovers will like this recipe. A great alternative to making cookies – and a beautiful presentation!

To make it easier to remove the brownies from the pan, line the baking pan with foil; spray the foil with non-stick spray, then pour in the batter. After baking the brownies, let them cool in the pan, then simply pull them out of the pan by the foil. Move them to the cutting board [...]